Here are some pictures from my recent trip(s) from the Artigiano in Fiera at Milan, Milan’s International Handicrafts and Food fair. I’ve posted pictures and some videos from past years. The fair includes food and products from all over Italy as well as various parts of the world. My favorite pavilions, besides the Southern Italy…
Scotland, my Nomad Family, and a little Haggis
Way back in September I went on a little trip to Scotland and France. I still haven’t posted any pictures from that trip since I’m still posting pictures from my trips in August (and leaving out a lot!) The purpose of this trip with my mother was about relaxation and spending time together, but it…
Caption Me: Porchetta Maremmana, Roasted Pig with Head
I read about an “unsettling” photo on YumSugar, the object of much discussion, consisting of a roasted pig’s head being served at a buffet. That same weekend, I was snapping pics at my local market, of something I can see every Tuesday and Saturday. Porchetta Maremmana. Porchetta is a young pig, left with the head…
Basilcello, Basil Liqueur-Liquor Recipe
Also known as Liquore al Basilico, this herb-infused alcohol (liquor or liqueur, as you prefer) is very similar to its more popular cousin, Limoncello. The basic steps and method are the same for making it. I made limoncello and crema di limoncello once when I was living in California. I had a Meyer lemon tree…
Palermo in 4 hours – Arancini, Milza, Granita and Zibibbo
I would never recommend to anyone to see the city of Palermo in a mere 4 hours. Luckily, I had already spent a full 3 days there on a previous trip, so when we were staying with friends in Sicily relatively near Palermo, I begged for the chance to go back, even for a few…
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