This summer I was finally able to see where my mother and stepfather moved to: New Mexico. I really enjoyed New Mexico, for all the reasons I remembered the when I drove through it years ago: the space, the isolation, the natural beauty. The Indian pueblo in Taos had its own species of beauty, and…
7 layer dip Recipe, Italian Style, for Crostini
This past weekend was Labor Day in the U.S., and while Italy, like the rest of Europe celebrates Labor Day on May 1st, I was thinking about the multiple barbecues and party food eaten this weekend. One of the ultimate party foods is the (Mexican) 7-layer dip with refried beans, guacamole, sour cream, cheese, olives,…
How to Love Granita Siciliana with a Brioche…for Breakfast
Welcome ivillage.com readers! I’m an American living in Italy and I love to cook, eat and travel! You’ll find recipes (like My Sweet, Fried Balls of Ricotta), posts about discovering Italy (like An Army of Orecchiette on a Sunny Day in Puglia), exploring new food (like How to Order an Italian Coffee in Italy), and…
Italian Summer Music 2008
Note: Feed readers, there are several videos embedded in this post. Click through to the site to view them. An update from last year’s Italian Summer Music 2007 roundup: Check out my Italian Music section to immediately buy some popular albums! I usually use the FestivalBar CDs as a bit of a barometer for the…
More Italian Gelateria Stops on the Tour del Gelato!
The Tour of Gelato needs your tastebuds! If you’re not familiar with the Tour del Gelato, it’s your favorite bloggers going to their favorite gelaterias in and out of Italy and telling the world about it! They link back to the Tour del Gelato blogroll, and I add the entry to the list! Yep, I…
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