It’s officially summertime here, and with it comes the hot weather I have come to associate with Italian summers. When it’s this hot, I find it hard to eat a normal meal, and often at lunchtime I have a “meal replacement” in the form of a nice gelato or ghiacciolo (ice pop/popsicle). The author of…
Baked Honey Pears and Ricotta Cream – Sugar High Friday
Update: Found the link to the honey grower’s website (Italian). This past weekend was just a preview of the hot summer my mind temporarily forgot occurs every year. Summer in Milan isn’t great, in fact, unless you have a cool haven (preferrably with air conditioning), it can be a bit unbearable. Most of the city…
Fresh Strawberry Semifreddo with Coconut and Mascarpone
Ms. Adventures in Italy received a runner-up mention for Best Use of Color from April’s Does My Blog Look Good in This? competition for my hot pepper picture from the How to Make Hot Pepper Chili Oil post. Thanks, judges! *honored* I’m glad that this month I was able to participate in the Monthly Mingle…
- « Previous Page
- 1
- …
- 6
- 7
- 8