What I’m Craving + Delicious Links

I have cravings. Don’t you? On the search for good coffee in Paris, I ended up at Holybelly, a coffee place with a serious affinity for American breakfast.

I’ve never been a big pancake fan, and to this day, I still don’t order them first on a breakfast menu. I’d probably order eggs, a burrito, french toast, or maybe eggs benedict before I’d order pancakes, but this combination was so delicious, I’m still thinking about it months after.

The name of this dish is about as inspiring as it looks, but it’s absolutely plate-licking. I ate the whole thing! On their menu it’s called “Pancake, fried egg, pancake again, fried egg again (yes!), crispy bacon et Bourbon butter.” Pretty clear what it is, right?  If I were to rename it, I would call it the ‘Brutto, ma Buono Pancake Stack‘ – on a take from the Italian cookies, Brutti ma Buoni, ugly but good. And the crispy bacon? They totally nailed it.

I’ll see about recreating it at home, but I would order it again. Here the delicious, but ugly, cross-section:

That’s what I’m craving. Pass the fork, or pass on this? What do you think?  

Check out Holybelly. And check out my past cravings.

Now for some Delicious Links:

I hit the “Save for Later” button so hard on these Brownie Ice Cream Sandwiches from Smitten Kitchen.

I love burritos. San Diego has some great ones. Here are some of them:

Everything you ever wanted to know about boiling eggs from Serious Eats.

Please someone make me ice cream-stuffed cupcakes.

When it cools down enough to use my grill, I’d like a lasagna grilled cheese.

Onions are not created equal. A primer on onions from Buzzfeed, of all places!

9 foods which have more sugar in a Krispy Kreme donut. Sometimes, you should just eat the donut if you want it.

 I dream of the day when I have reliable postal delivery. Until then, I just window shop on Etsy.

I love this spoon rest.

These colorful porcelain cups:

And this coffee cup (or mini mug):

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